This dessert is definitely for the summer but instead of baking pumpkin or carrot layers last days I made this fresh cake. No doubt, it's incredibly delicious!
This cake is made out of yogurt. This time I used vanilla yogurt, some sour cream, some fresh wild berries and gelatin. If you want to replace the gelatin, I recommend you replacing it with agar-agar. It's very simple recipe. You just mix all the ingredients and the dessert is done! But before you start trying it you have to leave it in the fridge at least 2 hours.
At the end I decorated with fresh raspberries and some mint leaves.
Bon appetit!
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