Thursday, December 22, 2016

Напукани, шоколадови сладки


Ето ги и моите "напукани сладки". Дълго време ги гледах и дебнах из различните сладкарски групи. Още от пръв поглед ме привлякоха. Казах си останели ми малко свободно време,ще ги направя за моето семейство...

Е,време не ми остана,но желанието поне не се изпари. Захванах един ден ръкави и се развихрих в кухнята :)

Рецептата, която използвахе на Ани Шакарян. Дамата има прекрасен сайт с рецепти. Не за първи път се възползвам от информациата, която публикува, от всички детайли и важни подробности. Няма да сбъркате, ако отделите малко време и разгледате "вкуснотеката". Ето и препратка към напуканите сладки. Там ще намерите подробна рецепта с пълни подробности как да си ги приготвите вкъщи. Успех!

http://www.vkusnoteka.bg/2016/12/blog-post_18.html



Аз направих 2 варианта. Първите,побелялите са по рецептата на Ани. Вторите, реших да не ги овалвам в пудра захар. И двата вида станаха страхотни. Толкова апетитни и вкусни,че изчезнаха много бързо... 





Tuesday, December 20, 2016

Heart cake


This is a cake that I made almost a month ago. Unfortunately, too long I postponed the post. Main reason: lack of time...But tonight I sat down and decided that it's finally time to "give life" to this cake symbol of love and tenderness :)
The raw cake was ordered by a friend of mine who wanted to make a sweet surprise to her family.

The photos were taken before the snow fall. That's why I still have a green background which I miss a lot right now :)

Anyway, this love cake is made out of finely ground nuts and dried fruit, with coconut milk and some other healthy ingredients. I used some chocolate ganache on the top and I decorated with fresh fruit. Only the heart is made out of fondant. And this heart will be a sweet memory for the family.







I wish you all the best!

Monday, December 19, 2016

Volcano cake


This weekend was Sasha's birthday. Happy birthday! I wish you thousand of smiles and beautiful presents!


This year Sasha's cake wish is a volcano cake. The idea came from his mom who ordered the cake. She asked me for a volcano full of candies and here we go...







The volcano I made out of Rice Crispy and then I covered by fondant. I also used some red royal icing for the final touch. I filled the volcano with candies and I spread a lot of stones around the volcano and the cake. These stone actually are chocolate candies made looking like stones. The kids adore them!






The cake is made out of vanilla layers without any eggs. That was the most important requirement. The filling is chocolate cream. All the decorations are made out of fondant.




Happy birthday, Sasha!!!!

Sunday, December 18, 2016

Zara's cake


This year Zara's cake wish is Paw Patrol. Probably you are wondering right now why I'm showing you this cake and where are the cute dogs...:) yes, they will be there, on the cake, but later on:)

Zara's mom bought her favorite dogs and before the party she will put them on and around the cake. That's why today I'll share with you only the cake without the cute and friendly dogs....


 Now let's have a look around the cake...




The cake is made out of vanilla layers with chocolate chips. The filling is my favorite :) - mascarpone, sour cream and wild berries. In our cake I used strawberries and blueberries. The decorations are made out fondant.

Here are the good news from this morning...Today I have received some photos of the cake with the final details - the cute dogs. Thanks to Zara's mom you will have the chance to see the final look of the cake. 





And you know me...It's difficult to stop with the photos....:)




Happy birthday, dear Zara! Be happy and healthy girl! Enjoy your birthday party!!!!

P.S. Here you can see Zara's cake from the last year...

Saturday, December 17, 2016

VW cake


This cake is for Volkswagen's dealer Campbell and Cameron in LaSalle. It's specially dedicated to Bill and Mario, friends to my husband, who help him for his VW cars and support him for his Volkswagen passion.





The cake is made out of vanilla layers and the filling is light chocolate cream. The photos are edible and all decorations are made out of fondant.

Good luck, Volkswagen Campbell and Cameron and all the best through the New 2017!


Tuesday, December 13, 2016

Коледни десерти


Днес ще споделя с вас няколко идейки за бързи,лесни и много вкусни десерти, които можете да приготвите на вашите любими хора по предстоящите празници.
Първият е за любителите на неустоимите еклерчета. За основа на десерта съм използвала маслената основа за пайове. Кремът е тирамису. И отгоре съм покрила с малки еклерчета с ваниво кремче.Декорацията е от разтопен на водна баня шоколадов чипс и какао на прах.






Вторият десерт е любимото на много хора руло. Аз изпекох ванилова основа и използвах леко шоколадово кремче. Отгоре не го покрих с шоколад, за да бъде по-лекичко на вкус. Използвах същия крем,който сложих вътре в рулото. Покрих с филирани бадеми и пудра захар. Все пак покрай празниците не бива да прекаляваме със сладостите и най-вече с количеството.





Надявам се  да съм Ви била полезна с бързи и лесни идеи за десертчета.