This cake I made for my true love - my husband. The reason for it is our wedding anniversary today. The idea for the cake came when I noticed this small wooden statue that you can see on the picture. Two years ago my husband bought it for us as a memory from Magog. We try every time when we visit a new place to buy a small souvenir. And now it's time for the cake.
This cake is raw. I made it with two 6" layers full of ground walnuts, almonds, cranberries, raisins, lemon zest, carob powder, ground cookies, cocoanut oil and the most important ingredient - LOVE. The layers are stuck together by abundance of our favorite filling - mascarpone with raspberries.